Baked Pasta in Red Sauce

If you are craving for an interesting main dish recipe that can be made for get-togethers and kitty parties, you must try this Baked Pasta in Red Sauce.

With a rich taste of tomatoes, mozzarella cheese and sauces, this pasta recipe would be loved by all! This yummy Italian recipe is cooked using whole wheat pasta and a melange of spices, which will give your taste buds a treat! A must try pasta recipe!

INGREDIENTS

2 cup boiled wholewheat pasta
4 green chilli
1 teaspoon juice of 1 lemon
4 tablespoon sugar
2 teaspoon salt
water as required
2 tablespoon red chilli sauce
2 tablespoon butter
4 tablespoon tomato ketchup
1 1/2 teaspoon black pepper
4 tablespoon semolina

For Garnishing
4 leaves basil

For The Main Dish
1/2 cup onion
2 tomato
1/2 cup mozzarella
4 cup tomato puree

How to make Baked Pasta in Red Sauce:

Step 1

Take a small bowl and mix salt, black pepper powder, red chilli sauce and tomato sauce. On the other hand, take a pan and start heating the oil on low flame.

Step 2

Add sliced onions on the pan and sauteed them till they turn slightly brown in colour. Add flour in the pan and keep stirring the pan.

Step 3

Next, add the prepared sauce in the bowl to the pan. Mix it well. Add water to the pan to prevent the mixture from thickening. Put the mixture for boiling.

Step 4

Add boiled pasta to the pan and let it cook for on low flame for a few minutes. Also, add sugar, tomato ketchup, lemon juice and cheese to the mix.

Step 5

Now, pour this mixture from the pan to the baking dish and bake it for about 15 minutes. Garnish it with chopped green chillies or grated cheese. Serve warm.

Source: tnn